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Glass Bottle Sterilization Machine , Fruit Juice Sterilizer , Sterilizing Machine For Jar
The inforation of the sterilization machine:
The principle of water immersion refutation is based on the preset temperature of a water top box with direct steam injection, combined with continuous circulation process water and compressed air, if necessary, this permissible sterilization temperature has no risk loss minimization container, resulting in the shortest processing time and better product quality.
Compressed air can be used throughout the processing cycle. It can be programmed according to the process requirements and controlled by pneumatic valves for compressed air inlet and pressure relief to ensure the preset pressure of the distiller.
After the cooling stage is completed, the end of the loop signal ensures that the operator can open and upload the door.And then prepare the next batch.
We are committed to the overall solution of disinfection equipment in food, beverage, pharmaceutical, chemical and other industries.At present,we has developed into a mature enterprise of food industry equipment, which includes raw materials, product development, technical design, manufacturing, finished product inspection, engineering transportation to after-sales service and so on.
Technical of the juice sterilication machine:
Model | GG-S |
Pot size | Diameter:700mm , Length: 1200mm |
Machine material | SUS 304 |
design pressure | 0.35mp |
Power | 33kw |
Dimension | 1700*1000*2400mm |